Today I decided to start baking my own sandwich bread. I spent many years as a pastry chef and have baked breads before, but oddly enough, never sandwich bread. It's a terribly easy whole wheat bread, with a little o.j. and molasses, and NO sugar.I think my little loaf of bread turned out pretty darn good. Still waiting for it to cool before slicing.
Here's a link to the recipe I used, and actually followed to the letter which is something I don't always do.
http://www.kingarthurflour.com/recipes/no-knead-100-whole-wheat-bread-recipe
King Arthur has LOTS of yummy baking recipes - the apple pie sounds delicious.
